
Summer is almost here—and for the season in which runners and non-runners alike flock to the grill, we’ve rounded up a handful of burger recipes that everyone can enjoy. Browse through the delectable photos below and follow the links beneath each for the full recipes.

Sometimes you need a burger that is not only juicy and satisfying, but also topped with flavorful indulgences. Take the traditional beef burger up a notch with fried feta cheese and an herbed tzatziki sauce.

This vegan and gluten-free veggie burger is for all the non-meat eaters in your life. It holds together well, has tons of flavor and is incredibly easy to make in a food processor.

Does anything scream summer more than salmon on the grill? How about salmon in the form on a burger, thrown on the grill? These simple salmon burgers help you meet your twice-per-week seafood quota.

Two of the best veggie flavor combinations come together in this meatless burger: sweet potatoes and black beans. This protein- and fiber-rich burger is sure to be a hit with everyone in your household.

I love a good burger topped with a juicy salsa, especially one that uses pineapple. This burger brings together the flavors of jerk chicken with a fresh and sweet salsa for a flavorful party in your mouth.

If you’re looking to switch up the traditional veggie burger, look no further than this Moroccan-inspired dish. Made with chickpeas and warm spices like cardamom, cloves and cumin, this burger has bold flavors without all the grease.

Lighten up the meat on the traditional burger with the addition of mushrooms and embrace the Blended Burger Movement with this simple recipe.
Related:
Recipe: BBQ Black Bean Burgers