This Chia Jam Makes a Savory Toast Spread

Use your favorite seasonal fruit—or frozen berries—to amp up your morning toast.

Chia Jam

Makes about 2 cups

Ingredients

• 5 cups berries (raspberries, blueberries, blackberries and strawberries, fresh or frozen)
• 1/2 cup water
• 1/4 cup chia seeds
• 1/2 tsp. lemon or lime juice, optional

Directions

Combine all ingredients in a small saucepan. Bring to a boil, then simmer for around 20 minutes, stirring frequently. Leave some fruit chunks or blend to make it smooth. Store in an airtight container in the refrigerator for about 2 weeks.

Try these other chia-fueled snacks:

Chia Chocolate Pudding

Apple Cinnamon Superfood Granola